Gear – What I Use

Equipment I use in the workplace and at home.

When I managed Headquarters Cafe I used a 3 group AV La Marzocco FB-80, Mazzer Robur, Mazzer Mini (for decaf) and an Espro tamper.

You can read my review on the FB80 on my review page, and soon (hopefully) on Coffeegeek.Com.
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At Michel’s, we most stores use the Azkoyen “Vienna” espresso machine, and the “Capricio” grinder.

At home I use an Expobar EB-61. You can read my review on the Expobar EB-61 at Coffeegeek.com.

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My grinder at home is a Mazzer Mini.
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My tamper is made by Greg Pullman. My favourite is the long jarrah handle with a flat 58.00mm base.  I also have a short redgum handle with a flat, piston fit (La Marzocco basket) or 3.5mm convex base.

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